Duvel, brewed since 1871 in the province of Antwerp, Belgium, by the family company Duvel Mortgat, is considered to be the World´s finest Golden Ale. And today is exported to more than 40 countries all over the globe. It is a natural beer with a subtle bitterness, a refined fragrant flavor and a distinctive hop character.
The unique brewing process, which takes about 90 days, guarantees a pure character, delicate effervescence and a pleasant sweet taste of alcohol. Duvel – “devil” in Flemish – is manufactured only with the best of ingredients: pure spring water, and barley and hops of outstanding quality. The beer begins its fermentation in tanks, and then completes the process in the bottle, being stored in cold cellars where maturation ends. This unique development process lasts 90 days and guarantees a pure and elegant character, and a pleasant sweet taste of alcohol. Thanks to its surprisingly high alcohol content (8.5 %), enormous head, fine effervescence and silky smooth feel in the mouth, Duvel stands out clearly from other Belgian beers.
A Duvel is both the perfect thirst quencher and the ideal aperitif.